For more ethical eats, try the vegan dishes at Canteen on Clifton St (40 Clifton St, CF24 1LR 02920 454999), or go to Trade St Café (4 Trade St, CF10 5DQ 02920 228666). Or really push the boat out at Ffresh, at the Millennium Centre (02920 636465).
When dining out, supporting local food producers is more important than ever.
Fortunately, there is a growing crop of Cardiff restaurants that care deeply about the journey the food they serve makes, from the field to the fork.
One such venue is Mimosa Kitchen and Bar, in Cardiff Bay (02920 491900). ‘Local farmers are obviously important to us, as we want to support the local Welsh community’ says Mimosa’s Andrew Hepworth. ‘It also keeps everyone’s costs down if food isn’t travelling the length and breadth of the country’.
Mimosa uses only Fair Trade ingredients, which are responsibly sourced. ‘The collective long term effects of eating, for instance, fish responsibly will enrich everyone’s lives if it means that we don’t lose entire species to overfishing’, says Andrew.
For more ethical eats, try the vegan dishes at Canteen on Clifton St (40 Clifton St, CF24 1LR 02920 454999), or go to Trade St Café (4 Trade St, CF10 5DQ 02920 228666). Or really push the boat out at Ffresh, at the Millennium Centre (02920 636465).